Lunch Menu

Platillos

Trio – choice of three  16

Beet Poke 6

Carrot Cashew Hummus with fried Zàatar Peas 6

Fritto Misto with Preserved Lemon Aioli 6

Chili Rellenos Stuffed with Potato & Taramasalata 6

Mushroom Paté & Toast 6

Kale Sprouts, Pickled Fennel, Dried Tomatoes & Almond Feta 6

Appetizers

Ensalada de la Casa  9

Watercress, Romaine, Jicama and Avocado Salad with Caramelized Orange Vinaigrette

Caesar Salad  10

Hearts of Romaine with Lemon, Garlic and Anchovy Dressing

Soup du Jour  8

Entrees

Veggie Pizzetta 16

Piadina Flat Bread, Italian Tomato Sauce, Cashew Cheese and Mixed Mushrooms with a Balsamic Reduction and Fresh Basil

Chicken Breast Sandwich  16

Lemon and Garlic Chicken Breast Sandwich with Basil Aïoli

with House Made Lamb Bacon 20

Marinated Chicken Salad   16

Lemon and Garlic Marinated Chicken Breast with Ensalada de la Casa

House Made Fettuccini  25

Lamb Shoulder Ragout, Pine Nuts & Broccolini

12 oz. Grass Fed Uruguay Ribeye  44

Balsamic Reduction, Pea Tendril Pistou and Shoe String Potato Fries with Arugula, Treviso and Garlic Oil

Tacos De Pescado  22

Fish of the Day Fried in Chipotle Tempura Batter with Poblano Slaw, Pepinillos Escabeche and Micro Herbs on a House Made Tortilla

Salmon  30

Roasted Beets, Green Bean and Blood Orange Salad with Radishes, Crispy leeks, Mixed Herbs & Citrus Vinaigrette

Burger de la Casa  15

Challah Bun, Lettuce, Tomato, Pickled Vegetables with House Made Potato Fries and Chipotle Aïoli

Bison Burger  32

Challah Bun, Lamb Bacon Jam, Tobacco Onions, Almond Feta and Rocket Arugula

Additions

Avocado  3
Home Made Hickory and Maple Smoked Lamb Bacon  4
Caramelized Onions  2
Side Casa Salad  4
Sweet Potato Fries  3
Potato Fries  3

Sides

Sautéed Greens – 4
Pickled Jalapenos – 3
Sweet Potato Fries – 5
Potato Fries – 5
Home Made Hickory and Maple Smoked Lamb Bacon – 8

Wine Paired Lunch

Let us expertly suggest two or three 2oz pours from our wine list to pair with your lunch.

Two –  $12
Three – $16

Tierra Sur continually strives to bring the best produce and ingredients to its customers by buying from local, small family farms. Our philosophy encourages us to support non-profit organizations that work to build a movement of rural and urban people to foster family-scale agriculture that cares for the land, sustains local economies and promotes social justice.

A 20% gratuity will be added to parties of five or more

Please be courteous to our other diners and set cell phones to vibrate. Thank You.